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  1. Quality Assurance

    https://ashland.osu.edu/events/quality-assurance-2

    test (given by OSU Extension) according to the requirements below.  All ages are as of January 1, 2015. ...

  2. Quality Assurance

    https://ashland.osu.edu/events/quality-assurance-1

    test (given by OSU Extension) according to the requirements below.  All ages are as of January 1, 2015. ...

  3. Dairy Youth Program Updates

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/dairy-youth-program-updates

    Ms. Bonnie Ayars, Dairy Judging Teams Coach and Extension Youth Specialist, The Ohio State ...

  4. Students Rose to the Challenge for the 2014 Ohio Dairy Challenge Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-5/students-rose-challenge-2014-ohio-dairy-challenge

    Maurice Eastridge, Extension Dairy Specialist, Department of Animal Sciences, The Ohio State ...

  5. Still Room in March 21 Produce Safety Workshop

    https://news-archive.cfaes.ohio-state.edu/news-release/still-room-march-21-produce-safety-workshop

    will be at Ohio State University Extension’s Putnam County office, 124 Putnam Parkway, Ottawa. Among ...

  6. Largemouth Bass Production and Marketing Focus of Workshop

    https://news-archive.cfaes.ohio-state.edu/news-release/largemouth-bass-production-and-marketing-focus-workshop

    and Development Center in Wooster, Ohio. The cost of the workshop is $20 per person and includes ...

  7. A Look Back at the Dairy Business of 2013

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/look-back-dairy-business-2013

    Extension Thirty-five Ohio dairy farms completed a whole farm analysis for 2013 and also evaluated the dairy ...

  8. Farmer Led Water Quality Monitoring-Initial Results and Request for Participants

    https://agcrops.osu.edu/newsletter/corn-newsletter/farmer-led-water-quality-monitoring-initial-results-and-request

    Ohio State University Extension is seeking additional 60 fields in the Western Lake Erie Basin to ...

  9. Farm Transition Considerations: Working with an Attorney

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-5/farm-transition-considerations-working-attorney

    Dr. Chris Zoller, Extension Educator, ANR,Tuscarawas County, The Ohio State University Questions ...

  10. C.O.R.N. Newsletter 2008-14

    https://agcrops.osu.edu/newsletters/2008/14

    moisture is available. However, the development of this fungus is much slower at lower temperatures and ... conditions that occurred during the days before flowering. Remember, scab develops best when wet, humid ... heads. Symptoms usually develop about three weeks after anthesis (depending on the weather), so the risk ...

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