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Wheat Heading, Flowering, and Head Scab Risk
late-anthesis; Note: When trying to identify flowering growth stages, base your assessment on the presence of ...
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Ohio Person in Charge: Know and Show Food Safety Certification
https://coshocton.osu.edu/news/ohio-person-charge-know-and-show-food-safety-certification
certification training will be Monday, May 12 from 9 AM to 2 PM at the Coshocton County Services Building. Those ...
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Peak Alfalfa Weevil Activity
https://agcrops.osu.edu/newsletter/corn-newsletter/2025-12/peak-alfalfa-weevil-activity
feeding and damage window of 325 to 575 GGDs (accumulation from a base of 48°F starting January 1 st). As ... Ohio. Figure 1. Map of accumulated growing degree days (base 48°F sine calculation method) for January ... harvesting early, based on the maturity of the stand. If a field with a heavy alfalfa weevil population is ...
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Good Agricultural Practices Certification Training
https://hamilton.osu.edu/events/good-agricultural-practices-certification-training
aggregation distributors. Location: HCCD Training Center, 2710 E Kemper Road, Sharonville, OH 45241 Date and ...
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FREE: Good Agricultural Practices Certification Training
https://hamilton.osu.edu/news/free-good-agricultural-practices-certification-training
aggregation distributors. Location: HCCD Training Center, 2710 E Kemper Road, Sharonville, OH 45241 Date and ...
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OSU’s Soil Fertility and Soil Health Lab at the 2024 CFAES Research Forum: 2nd Place in the Professional Poster Competition for Ongoing Research
shape the excellence of our lab. More information can be found in the web page of the School of ...
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Food Preservation Webinar Series- Available Now!
https://hardin.osu.edu/news/food-preservation-webinar-series-available-now
http://go.osu.edu/pressurecannertesting. This survey directs any requests to the nearest available counties that offer this service. ...
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April 2025 Department Highlights
https://fst.osu.edu/april-2025-department-highlights
pm Parker Food Science and Technology Lobby May 13-16 Food Industries Center Training Course ... – registration required: FT-NIR Workshop June 10-12 Food Industries Center Training Course FSPCA Preventive ...
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Zoller named assistant director of OSU Extension Agriculture and Natural Resources
research-based outreach and engagement throughout Ohio. “Chris has demonstrated strong, thoughtful leadership as ...
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March 2025 Department Highlights
https://fst.osu.edu/march-2025-department-highlights
training requirements specified in both the FDA and USDA regulations designed to prevent public health ... trained FDA, NOAA, U.S. Army, and state regulators through the FD152 Food Processing & Technology ... 13-16 Food Industries Center Training Course Food Extrusion Workshop https://go.osu.edu/extrusion ...